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Plant Sciences — Crop Production Systems Peer-Reviewed Open Access

Evaluation of different irrigation methods for water productivity and marketable yield of potato

Syed Ijaz-ul-Hassan Habibullah Habib Muhammad Akram Hafiz Shoukat Ali Muhammad Naveed Ahsan Muhammad Imran Iqra Ibrar
Vol. 4, No. 2 (2019)
Issue
14 Jun 2019
Published
Pages

Abstract

Irrigation methods significantly affect the yield and quality of Potato. Scarcity of Scarcity of water resources is a major limiting factor in potato cultivation inclusive cropping scheme. The study was conducted at Water Management Research Farm, Renala K hurd, District Okara with the aim to determine the effect of different irrigation methods (Drip & Furrow) on Potato yield, tubers sizes and water productivity / water use efficiency. The results of this experiment revealed that the yield was higher under d rip irrigation as compared to furrow irrigation. Higher proportions of medium and large size of tubers were obtained in case of drip while small size tubers were comparatively more under furrow irrigation. Water productivity value was 17.28 kg/m 3 with drip and 4.29 kg/m 3 with furrow irrigation method. These results are of considerable importance to farmers to achieve more efficient and rational use of water and to obtain good quality potato yield having good market value under limited water availability environment.

Water availability Furrow Irrigation Potato Tuber size small size tubers management water

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Article Information
Subject AreaPlant Sciences — Crop Production Systems
Volume / IssueVol. 4, No. 2
Published14 Jun 2019
How to Cite
Syed Ijaz-ul-Hassan. (2019). Evaluation of different irrigation methods for water productivity and marketable yield of potato. JABS, 4(2).
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